Banana Cream Pie with Chocolate
| Yield: | 8 Servings |
| Categories: | Bananas, Pies |
| 1 | 9-inch pie shell; unbaked | |
| 3 | oz | Bittersweet chocolate; finely grated |
| FOR THE CUSTARD | ||
| 2 | lg | Eggs; lightly beaten |
| 1/2 | c | Sugar |
| 2 | c | Light cream |
| 1 | ts | Vanilla extract |
| FOR THE TOPPING | ||
| 2 | lg | Bananas; ripe |
| 1 | tb | Orange juice |
| 1 | tb | Coffee-flavored liqueur; optional |
| 1 | c | Heavy cream |
| 2 | tb | Confectioner's sugar; or to taste |
| 1/2 | ts | Vanilla extract |
| Fresh nutmeg; grated |
Advertisement