Banana Gingerbread
| Yield: | 8 Servings |
| Categories: | Breads |
| 2 | c | Whole wheat regular or pastry flour |
| 1/4 | c | Toasted wheat germ |
| 1 | ts | Baking powder |
| 1 | ts | Baking soda |
| 1 1/2 | ts | Ground ginger |
| 1 | ts | Cinnamon |
| 1 1/2 | c | Mashed banana (about 3 large) |
| 1/4 | c | Molasses |
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