Banana Souffle
| Yield: | 1 Servings |
| Categories: |
| 2 | Very ripe medium bananas; cut 1-inch chunks | |
| 2 | ts | Fresh lemon juice |
| 2 | ts | Poire William |
| 1 | ts | Vanilla extract |
| 4 | Eggs; separated, at room t | |
| 3 | tb | Teaspoons sugar (+2tsp) |
| 1 | Pn cream of tartar | |
| Garnish | ||
| Fresh raspberry puree; strained |
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