Banburys #1
| Yield: | 12 Servings |
| Categories: | Desserts |
| Rough puff pastry | ||
| 25 | g | Butter |
| 1 | Dessert spoon (heaped) flour | |
| 2 | tb | Brandy |
| 125 | g | Currants |
| 1 | ts | (heaped) chopped peel |
| 25 | g | Brown sugar |
| 1 | Egg; separated | |
| 1 | pn | Cinnamon |
| Castor (granulated) sugar to dust |
Advertisement