Barbecue Meatloaf Aussie Style - First Prize
| Yield: | 8 Servings |
| Categories: | Main Dishes |
| 1 | lb | Ground beef - lean |
| 1 | lb | Sausage stuffing |
| 1 | c | Breadcrumbs - fine |
| 2 | Onions - medium, chopped fin | |
| 1 | tb | Curry powder |
| 1/2 | c | Water |
| Salt and pepper to taste | ||
| 1 | tb | Parsley - chopped |
| 1 | Egg - beaten | |
| 1 | Garlic clove - crushed | |
| 1/2 | c | Milk |
| SAUCE | ||
| 1 | Onion - chopped very fine | |
| 1/4 | c | Water |
| 1/2 | c | Ketchup |
| 1/4 | c | Dry red wine OR beef stock |
| 1/4 | c | Worcestershire sauce - Lea & |
| 2 | tb | Vinegar |
| 1 | tb | Instant coffee |
| 1/4 | c | Brown sugar - packed |
| 1 | oz | Margarine |
| 2 | ts | Lemon juice |
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