Barbecued Chicken in a Bag
| Yield: | 8 Servings |
| Categories: | Poultry, Sauces |
| 1/4 | c | Water |
| 3 | tb | Ketchup |
| 2 | tb | Cider Vinegar |
| 3 | tb | Brown Sugar; Packed |
| 2 | tb | Worcestershire Sauce |
| 2 | tb | Butter Or Regular Margarine |
| 1 | tb | Lemon Juice |
| 2 | ts | Dry Mustard |
| 1 | ts | Chili Powder |
| 1 | ts | Paprika |
| 1/3 | c | Unbleached All-Purpose Flour |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 6 | lb | Broiler-Fryers; Cut Up (2 |
| 3 pound packages) |
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