Barbecued Chicken with Glaze
| Yield: | 1 Servings |
| Categories: | Poultry |
| 1 | (8 oz) can tomato paste | |
| 1/2 | c | Olive oil |
| 1/2 | c | Orange juice |
| 1/4 | c | Vinegar |
| 1 1/2 | ts | Crushed dried oregano |
| 1 | ts | Salt |
| 6 | Peppercorns | |
| 1 | Minced garlic clove | |
| Chicken | ||
| 1/4 | c | Honey |
| 1/2 | ts | Dry mustard |
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