Barbecued Country Style Pork Ribs
| Yield: | 8 Servings |
| Categories: | Pork, Grilling, Sauces |
| PRODIGY BOARD | ||
| 4 | lb | Country style pork ribs |
| 1 | ts | Salt |
| 1 | Lemon; thinly sliced | |
| 1 | Onion; thinly sliced | |
| BARBECUE SAUCE | ||
| 2 | tb | Brown sugar; packed |
| 1 | tb | Salt |
| 1/4 | tb | Black pepper |
| 2 1/4 | tb | Chili powder |
| 1 | Garlic; sml clove/mashed | |
| 1 | tb | Lemon peel; grated |
| 6 | tb | Lemon juice |
| 6 | tb | Worcestershire sauce |
| 2 1/4 | c | Catsup |
| YOUR LINK TO THE PHILLY.INQU |
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