Barbecued Fish Margarita (Chrt57a)
| Yield: | 4 Servings |
| Categories: | BBQ, Marinades, Fish, Sauces, Party |
| 1 1/2 | lb | Fish fillets (your choice) |
| 1/3 | c | Tequila, white or gold |
| 1/2 | c | Tripple sec |
| 3/4 | c | Lime juice |
| 1 | ts | Salt |
| 2 1/2 | Garlic cloves, crushed | |
| 1 | tb | Vegetable oil |
| 3 | Tomatoes, medium, diced | |
| 1 | Onion, finely chopped | |
| 1 | tb | Jalapenos, minced |
| 2 | tb | Cilantro, fresh, chopped |
| 1 | pn | Sugar |
| 1 | Pepper |
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