Barley Cheese Soup
| Yield: | 8 Servings |
| Categories: | Soups |
| 2 | c | Broccoli pieces |
| 1 | ts | Salt |
| 3 1/2 | c | Water |
| 1 | Clove garlic, minced | |
| 1 | tb | Chicken soup mix |
| 1/4 | ts | Pepper |
| 1 | c | Carrots, sliced |
| 1 1/2 | c | Skim milk |
| 1 | Onion, chopped | |
| 1/4 | c | Flour |
| 1/2 | c | Barley |
| 4 | oz | Cheddar cheese, diced |
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