Barley, Tomato, and Cucumber Salad with Yogurt Dressing
| Yield: | 6 Servings |
| Categories: | Salad |
| Dill-Yogurt Dressing | ||
| BARLEY, TOMATO, AND CUCUMBER | ||
| 1 | c | Rinsed pearl barley |
| Salt | ||
| 2 | md | Tomatoes; cut into medium dice |
| 1 | md | Cucumber; peeled, seeded, halved lengthwise, and sliced thin |
| 3 | md | Scallions; sliced thin crosswise |
| 10 | Kalamata olives; pitted and sliced thin | |
| Ground black pepper |
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