Basic Braised Chicken

Yield:	4 Servings
Categories:	Poultry

1		Spring chicken
2		Scallion stalks
2		Or
3	sl	Fresh ginger root
3		-(up to)
4	tb	Oil
3	tb	Sherry
1/2	c	Soy sauce
2	c	Water
1/2	ts	Salt
1	tb	Sugar
		Chinese parsley

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