Basic Braised Pork
| Yield: | 6 Servings |
| Categories: | Meat |
| 2 | lb | Pork |
| 2 | Scallion stalks | |
| 2 | sl | Fresh ginger root |
| 2 1/2 | tb | Oil |
| 2 1/2 | c | Water |
| 1/2 | c | Soy sauce |
| 1 | ts | Salt |
| 1 | tb | Sugar |
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| Yield: | 6 Servings |
| Categories: | Meat |
| 2 | lb | Pork |
| 2 | Scallion stalks | |
| 2 | sl | Fresh ginger root |
| 2 1/2 | tb | Oil |
| 2 1/2 | c | Water |
| 1/2 | c | Soy sauce |
| 1 | ts | Salt |
| 1 | tb | Sugar |