Basic Braised Soy Fish

Yield:	4 Servings
Categories:	Fish

1		(2-lb) fish
1/2	ts	Salt
		Flour
3	sl	Fresh ginger root
1		Or
1	c	Water
4	tb	Soy souce
2	tb	Sherry
1/2	ts	Sugar
1/2	ts	Salt
4		-(up to)
6	tb	Oil

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