Basic Salsa
| Yield: | 2 Servings |
| Categories: | Condiments, Salsa, Dips |
| 1 | Whole clove garlic | |
| 1 | lb | Ripe plum tomatoes, cored and finely diced but not peeled |
| 1/2 | sm | Red onion, finely chopped |
| 1/4 | c | Minced fresh coriander OR |
| 1/4 | c | Minced flat leaf parsley, plus 1/2 tsp ground coriander |
| 1 | tb | Lime juice |
| 1/4 | ts | Salt |
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