Basic Stock - Prudhomme
| Yield: | 1 Servings |
| Categories: | Cajun, Soups |
| BASIC | ||
| 2 | qt | Cold water |
| 1 | Med. onion, (see note) | |
| 1 | Large clove garlic (note) | |
| Bones, excess meat (notes) | ||
| FOWL AND GAME STOCKS | ||
| 1 1/2 | lb | Backs, necks, bones (notes) |
| BEEF OR TURTLE STOCK | ||
| 2 | lb | Beef shank (see notes) |
| PORK STOCK | ||
| 2 | lb | Pork neck bones (see notes) |
| SEAFOOD STOCK | ||
| 2 | lb | Rinsed shrimp heads (notes) |
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