Basic White Bread
| Yield: | 1 Servings |
| Categories: | Bread Machine |
| 1.5 pound loaf: | ||
| 1 1/4 | c | Water; or milk |
| 1 | Egg white; optional | |
| 2 | tb | Butter or margarine |
| 3 1/4 | c | Flour |
| 1 | ts | Salt |
| 2 | tb | Dry milk; (if you used water) |
| 3 | tb | Honey; (or a scant 1/4 C) |
| 2 | ts | Active dry yeast; (1 tsp Instant Dry |
| Active yeast) |
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