Bass 'n' Beer
| Yield: | 6 Servings |
| Categories: | Seafood |
| 6 | Fillets bass; (1/2 to 3/4" thick) (about 2 pounds) | |
| 1/4 | ts | Pepper |
| Paprika | ||
| 1/4 | c | Chopped onion |
| 1/4 | c | Butter |
| 2 | tb | All-purpose flour |
| 2 | c | Beer |
| 1 | tb | Brown sugar |
| 2 | Whole cloves | |
| 1 | tb | Lemon juice |
| Hot cooked wild rice or white rice |
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