Bavarian Pot Roast
| Yield: | 1 Servings |
| Categories: | Beef, Slow Cooker |
| 3 | lb | Beef arm pot roast; (up to 4) |
| 1 | ts | Vegetable oil |
| 1 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/2 | ts | Ground ginger |
| 3 | Whole cloves | |
| 4 | md | Apples*; cored and quartered |
| 1 | sm | Onion; sliced |
| 1/2 | c | Apple juice |
| 3 | tb | Flour; (up to 4) |
| 3 | tb | Water; (up to 4) |
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