Bayou la Batre Shrimp Mornay

Yield: 4 Servings
Categories: Seafood, Shrimp
1 1/4lbUnpeeled large fresh shrimp
1/2lbSea scallops
1/2cChablis or other dry white wine
2cnStandard oysters, drained (10-ounce)
1/2cDry white vermouth
1tbFinely chopped onion
1/4cPlus 2 tbs. butter or margarine, melted
1/4cAll purpose flour
2cMilk
2/3cGrated parmesan cheese
1/2cShredded gruyere cheese
1/2cShredded swiss cheese (2 oz)
1/4tsSalt
1/4tsPepper
1/8tsGround nutmeg
1/2cCrushed round buttery crackers
1/4cButter or margarine, melted
Paprika
Chopped fresh parsley
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