Bbq Rub, Matt Fisher's
| Yield: | 1 Servings |
| Categories: | BBQ, Rub, Cookoff |
| 2 | tb | CHILI POWDER PLUS 1 TSP |
| 1 | tb | PAPRIKA PLUS 1 TSP |
| 2 | ts | DRIED OREGANO |
| 1/2 | ts | SUGAR |
| 1/2 | ts | DRY MUSTARD |
| 1/2 | ts | GRD CLOVES |
| 1/2 | ts | CELERY SEED |
| 1/2 | ts | GARLIC POWDER |
| 1/2 | ts | CAYENNE |
| 1/2 | ts | BLACK PEPPER |
| 1/4 | ts | THYME |
| 1/4 | ts | TARRAGON |
| 1/4 | ts | SALT |
| 1/4 | ts | MSG |
| 2 | BAYLEAVES CRUSHED |
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