Bbq Turkey Breast
| Yield: | 12 Servings |
| Categories: | BBQ, Poultry, Main Dishes, Turkey |
| 1 | md | Egg; whipped |
| 1 | c | Oil |
| 1/2 | c | Soy sauce |
| 1/4 | c | Oyster sauce |
| 1/4 | c | Red wine vinegar |
| 1 | c | Brown sugar |
| 1 | ts | Horseradish; rounded |
| 1 1/2 | ts | Garlic salt |
| 2 | c | 7-Up(TM) |
| 10 | lb | Turkey breast slices; 3/8" thick |
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