Bc's Lemon Herb Marinade
| Yield: | 1 Servings |
| Categories: | Marinades |
| 1/3 | c | Vegetable oil |
| 1/2 | ts | Grated lemon peel |
| 2 | tb | Lemon juice |
| 1 | tb | Dry vermouth -or- |
| Dry white wine -or- | ||
| Beef broth | ||
| 1 | ts | Chopped fresh sage leaves |
| Or 1/4 t dried sage leaves | ||
| 1 | ts | Chopped fresh oregano leaves |
| Or 1/4 t dried oregano lvs | ||
| 1/2 | ts | Salt |
| 1/4 | ts | Coarsely ground pepper |
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