Bean and Bacon "Snack" Wraps
| Yield: | 1 Servings |
| Categories: |
| 1 | cn | (15 oz) Van Camp's Pork and Beans |
| 1/2 | c | Instant rice |
| 4 | sl | Bacon; chopped |
| 2 | tb | Each: diced red and green bell peppers; red onion, and chopped |
| Green onions | ||
| 6 | Fajita-size flour tortillas | |
| 3/4 | c | Shredded Mexican-blend or Cheddar cheese |
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