Bean and Pasta Soup
| Yield: | 4 Servings |
| Categories: | Pasta, Beans, Vegetables, Soups |
| 2 | pk | Low-Sodium Instant Vegetable Broth And Seasoning Mix |
| Dissolved IN | ||
| 1 1/2 | c | Hot Water |
| 1 | c | Low-Sodium Canned Stewed Tomatoes |
| 4 1/2 | oz | Uncooked Small Shell Macaroni |
| 14 | oz | Rinsed, Drained, Canned Red Kidney Beans |
| 1 | c | Thawed Frozen Spinach, Chopped |
| 1/2 | ts | Oregano Leaves |
| 1/2 | ts | Basil Leaves |
| 3/4 | oz | Grated Parmesan Cheese |
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