Bean Burgers By Anita Cecena

Yield: 1 Servings
Categories:
1/2cMinced green onions.
1 1/2tbMinced garlic.
2tbWhite wine/stock
29ozCooked drained pinto beans
3/4cCracker meal or bread crumbs
2Egg whites
1/2cChopped fresh parsley
2tbSeasoned rice vinegar
1/2tsItalian seasonings (oregano, basil, etc.)
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