Bean Casserole
Yield: | 1 Servings |
Categories: | Vegetables |
1 | cn | Pork and beans |
1 | cn | Red beans, drained |
1 | tb | Vinegar |
1 | ts | Mustard |
1/4 | c | Water |
1 | cn | White lima beans, drained |
1 | lg | Onion chopped fine |
3 | tb | Bacon drippings |
3 | Cloves garlic, chopped | |
1 | tb | Syrup |
Salt & Pepper to taste |
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