Bean, Corn and Brown Rice Casserole
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Each of celery,onion-coarsely chopped |
| 1 | Clove garlic,minced | |
| 1 | cn | (19oz) tomatoes,drained and chopped |
| 2 | ts | Chili powder |
| 1 | Sweet pepper,seeded and chopped | |
| 1 | cn | (19oz) kidney or pinto beans,drained and rinsed |
| 1 | c | Cooked brown rice |
| 1 | cn | (7oz) corn -or- |
| 1 | c | Frozen corn |
| Salt and pepper to taste | ||
| 1/2 | c | Crumbled unsalted corn chips or whole wheat crackers |
| 1/2 | c | Shredded ff mozzarella cheese |
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