Bean Salad
| Yield: | 1 Servings |
| Categories: |
| DRESSING | ||
| 3/4 | c | Sugar |
| 1/2 | c | Oil |
| 1/2 | c | White vinegar |
| Salt and pepper; to taste | ||
| SALAD | ||
| 1 | cn | (16 oz) green beans; drained |
| 1 | cn | (16 oz) yellow wax beans; drained |
| 1 | cn | (16 oz) kidney beans; rinsed and drained |
| 1 | cn | (16 oz) garbanzo beans; rinsed and drained |
| 1 | cn | (4 oz) sliced mushrooms; drained |
| 1 | sm | Onion; chopped |
| 1/2 | Rib celery; chopped | |
| 1/4 | Green pepper; seeded and chopped |
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