Beans and Grains
| Yield: | 10 Servings |
| Categories: | Beans, Slow Cooker |
| 4 | c | Navy Beans |
| 1 | c | Millet |
| 1 | c | Bulgur |
| Water; to cover | ||
| 1/2 | ts | Rosemary; to taste |
| 1/2 | ts | Oregano; to taste |
| 1/2 | ts | Thyme; to taste |
| 1 | tb | Garlic Powder; to taste |
| 2 | Bay Leaves | |
| 1 1/2 | c | Barley |
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