Bean's Chocolate Mint Cake
| Yield: | 16 Servings |
| Categories: |
| 1 | c | Cocoa powder |
| 2 | c | Boiling water |
| 2 3/4 | c | Sifted flour |
| 2 | ts | Soda |
| 1/2 | ts | Salt |
| 1/2 | ts | Powder |
| 1 | c | Butter; softened |
| 2 1/2 | c | Sugar |
| 4 | Eggs | |
| 1 1/2 | ts | Vanilla |
| 1 | Box (6 oz) Andes Chocolate | |
| CREME DE MENTHE FILLING | ||
| 3 1/2 | c | Powdered sugar; unsifted |
| 6 | tb | Butter; softened |
| 6 | tb | Green Creme de Menthe |
| DARK CHOCOLATE FROSTING | ||
| 1 | pk | (6 oz) choc chips |
| 1/2 | c | Half & half |
| 1 | c | Butter |
| 2 1/2 | c | Unsifted powdered sugar |
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