Beaumont Inn Bourbon Sauce

Yield:	3 /4 cup
Categories:	Bourbon, Alcohol, Sauces

1	c	Granulated sugar
6	tb	Butter; melted
1/2	c	Buttermilk
1	tb	(or more!) bourbon
1/2	ts	Baking soda
1	tb	White corn syrup
1	ts	Vanilla

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