Beef Barbecue Appetizers (Korean Beef)
| Yield: | 1 Servings |
| Categories: |
| Chuck meat | ||
| 1/4 | c | Soy sauce |
| 1 1/4 | ts | Cayenne |
| 1 | Green onion and top, sliced | |
| 2 | tb | Sesame or salad oil |
| 1 | ts | Garlic powder |
| 1 1/2 | ts | Vinegar |
| 1 1/2 | ts | Sesame seeds |
| Black pepper (adjust to taste) |
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