Beef Brisket with Jardinere Sauce
| Yield: | 1 Servings |
| Categories: | Meats |
| 1 1/2 | lb | Lean beef brisket |
| 2 | tb | Corn oil |
| 1/2 | c | Coarsely chopped onions |
| 1/2 | c | Coarsely chopped carrots |
| 1/2 | c | Coarsely chopped celery |
| 2 | Minced garlic cloves | |
| 1 1/2 | c | Beef bouillon |
| 1 | c | Coarsely chopped tomatoes |
| 1/4 | ts | Pepper |
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