Beef Burger Mignon
| Yield: | 6 Servings |
| Categories: | Beef |
| FILETS | ||
| 1 1/2 | lb | Ground round steak,ground |
| Twice | ||
| 1/2 | c | Soft bread crumbs |
| 3 | tb | Minced scallions |
| 2 | tb | Minced parsley |
| 1/8 | ts | Fresh ground pepper |
| 1 | tb | Worcestershire sauce |
| 1/4 | c | Beef bouillon |
| 6 | tb | Butter |
| 1 | ts | Seasoned salt |
| 6 | Mushroom caps, for serving | |
| SAUCE | ||
| 1/4 | c | Butter |
| 1/4 | c | Minced parsley |
| 1 | cl | Garlic,minced |
| 1/2 | ts | Lemon juice |
| 1/4 | ts | Crushed rosemary |
| 1/8 | ts | Salt |
| 2 | tb | Ketchup |
| 1/4 | c | Red wine |
| 1/2 | c | Beef bouillon |
| 6 | Toast points for serving | |
| GARNISH | ||
| Onion ruffles | ||
| Carrot curls | ||
| Parsley |
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