Beef Moussaka
| Yield: | 8 Servings |
| Categories: | Main Dishes, Meats |
| 1 1/2 | lb | Ground beef |
| 1 | Medium onion,chopped | |
| 2 | tb | Snipped parsley |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/8 | ts | Nutmeg |
| 1 | cn | Tomato sauce(8oz) |
| 1/4 | c | Dry red wine |
| 1 | Medium eggplant | |
| 1 | Eggs | |
| 3/4 | c | Milk |
| 1/2 | ts | Salt |
| 1/3 | c | Grated Parmesan cheese |
Advertisement