Beef Noodle Casserole #1
| Yield: | 6 Servings |
| Categories: | Casseroles |
| 1 1/2 | lb | Ground beef |
| 1 | c | Chopped onion |
| 1 | cn | (16-oz) whole kernel corn; drained |
| 1 | cn | (10-oz) cream of chicken soup |
| 1 | cn | (10.75-oz) cream of mushroom soup |
| 1/4 | c | Chopped pimiento |
| 1 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 1 | c | Sour cream |
| 2 | pk | (8-oz) noodles; cooked |
| 2 | c | Bread crumbs |
| 4 | tb | Butter |
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