Beef Roulades
| Yield: | 6 Servings |
| Categories: | Beef, Main Dishes |
| 3 | lb | Sirloin* |
| 1/3 | c | Vegetable oil |
| 1/2 | c | Chopped onion |
| 1 1/2 | c | Sliced carrots |
| 1/2 | c | Chopped green pepper |
| 1/2 | c | Sliced onion |
| 1/4 | c | Butter or margarine |
| 16 | oz | Can whole tomatoes** |
| 1 | lb | Sausage meat |
| 1 | Beef bouillion cube | |
| 1/2 | c | Fine dry bread crumbs |
| 1 | c | Boiling water |
| 1/4 | c | Flour |
| 2 | tb | Flour |
Advertisement