Beef Satay with Peanut Sauce
| Yield: | 1 Servings |
| Categories: | Morning, American |
| 1/2 | c | Canned unsweetened condensed milk |
| 2/3 | c | Minced shallots |
| 2 | tb | Brown sugar |
| 2 | tb | Soy sauce |
| 1 | tb | Minced garlic |
| 1 | ts | Ground cumin |
| 1 | ts | Ground coriander |
| 1 | lb | Boneless beef sirloin |
| REST | ||
| 1 | c | Canned unsweetened coconut milk |
| 1/2 | c | Creamy peanut butter |
| 4 | ts | Firmly packed light brown sugar |
| 1 | tb | Fish sauce |
| 1 | tb | Soy sauce |
| 1 | tb | Canned Thai Massaman curry paste |
| 1/2 | ts | Curry powder |
| 1/2 | c | Hot water |
| 2 | ts | Fresh lime juice |
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