Beef Steak with Herb Garnish
| Yield: | 4 Servings |
| Categories: | Meats, Main Dishes, Low-Calorie |
| 2 | tb | Green onion finely chopped |
| 2 | tb | Parsley, fresh chopped |
| 2 | tb | Lemon juice |
| 1 | tb | Vegetable oil |
| 1 | sm | Clove garlic, finely chopped |
| 1/4 | ts | Salt |
| pn | Pepper, fresh ground | |
| 1 1/4 | lb | Rib eye or sirloin steak |
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