Beef Stroganoff
| Yield: | 1 Servings |
| Categories: |
| 3 | lb | Beef round steak; 1/2 inch thick |
| 1/2 | c | Flour |
| 2 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | md | Onions; thinly sliced and separated into rings |
| 2 | cn | (4ox. each) sliced mushrooms, drained, or 1/2 lb mushrooms, sliced |
| 1 | cn | (101/2 oz) condensed beef broth |
| 1/4 | c | Dry white wine (optional) |
| 1 1/2 | c | Sour cream |
| 1/4 | c | Flour |
| Hot buttered noodles or fluffy rice |
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