MealSteps

Beef Tenderloin with Mushroom Stuffing

Yield: 4 Servings
Categories:
4tbMargarine
3/4lbMushrooms; finely chopped
1pk(4 oz) of sliced cooked deli ham
1/2cGreen onions
1Clove garlic; finely minced
1tsSalt
1/4tsPepper
3cWhite bread cubes
21-1/2 lb pound beef loin tenderloin (center cut)
Brandied gravy or beef gravy