Beef Tortilla Casserole
| Yield: | 8 Servings |
| Categories: | Meats, Main Dishes, Mexican, Tortillas, Sauces |
| Basic Red Sauce; * | ||
| 1/2 | c | Vegetable Oil |
| 1 | lb | Ground Beef |
| 1/2 | c | Onion; Chopped, 1 Medium |
| 8 | oz | Cheddar Cheese; Shreeded, 2C |
| Southwest Guacamole; ** | ||
| 10 | Corn Tortillas; *** | |
| 2 | Anaheim Chiles; **** | |
| 15 | oz | Pinto Beans; Drained, 1 cn |
| GARNISHES | ||
| Dairy Sour Cream |
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