Beef with Broccoli (Guy Lan Ngow)
| Yield: | 1 Servings |
| Categories: | Main Dishes |
| 1/2 | lb | Beef |
| 4 | c | Fresh broccoli (1 lb) |
| 1 | Wedge ginger size of | |
| Quarter | ||
| 2 | ts | Cornstarch mixed with 2 tsp |
| Water | ||
| 1/2 | ts | MSG (optional) |
| ds | Pepper | |
| 2 | tb | Vegetable oil |
| 1/2 | ts | Salt |
| 3/4 | c | Chicken stock or water |
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