Beer Batter Turkey
| Yield: | 6 Servings |
| Categories: | Poultry |
| 1 1/2 | c | Flour; all purpose |
| 2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | ds | Pepper |
| 3/4 | c | Beer; can be flat |
| 2 1/2 | c | Turkey; cooked/cut large pcs |
| 1 | c | Oil for frying |
| 1 | Sm Apple; peeld/cored /slice | |
| Ingred. for sauce | ||
| 1/4 | c | Cranberry sauce; jellied |
| 1 | tb | Honey |
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