Beer Braised Beef in Crock Pot
| Yield: | 1 Servings |
| Categories: | Slow Cooker |
| 3 | lb | Lean beef stew meat cut into 1" pieces , (1 1/2 Inch) |
| 1 | ts | Salt |
| 1/2 | ts | Pepper |
| 2 | md | Onions thinly sliced |
| 1 | cn | Mushrooms (or, (8 oz.) |
| 1 | Piece ) un-drained | |
| 1 | cn | Beer, (12 oz.) (I prefer a dark beer, and My favorite dark beer is Negro Modelo, a Mexican Beer) |
| 1 | tb | Vinegar |
| 2 | Beef bouillon cubes | |
| 2 | ts | Sugar |
| 2 | Cloves garlic, minced | |
| 1 | ts | Thyme |
| 2 | Bay leaves |
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