Berghoff Ragout (Ragout a la Berghof)
| Yield: | 8 Servings |
| Categories: |
| 3/4 | c | Butter |
| 3 1/2 | lb | Round steak; bonless * |
| 1 | c | Onion; chopped |
| 1 1/2 | c | Green bell pepper; chopped |
| 1 | lb | Mushrooms; sliced |
| 1/2 | c | Unbleached flour |
| 2 | c | Beef broth; canned/homemade |
| 1 | c | White wine; dry |
| 1 | ts | Salt |
| 1 | ts | Worcestershire sauce |
| 1 | Tabasco sauce; to taste |
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