Best-Ever Banana Ginger Cake
| Yield: | 9 Servings |
| Categories: | Cakes, Desserts |
| 2 1/4 | c | All-purpose flour |
| 1 | ts | Baking powder |
| 3/4 | ts | Baking soda |
| 1/2 | ts | Ground cinnamon |
| 1/3 | c | Butter or margarine |
| 1 | c | Sugar |
| 2 | lg | Eggs |
| 1 | c | Well-mashed very ripe nino, |
| DIVIDER | --manzano, or red bananas | |
| 1 | tb | Minced fresh ginger |
| 1 | ts | Finely grated lemon peel |
| 1/2 | c | Buttermilk |
| Gingered whipped cream * | ||
| Ground cinnamon, powdered sugar, crystallized ginger, & fresh mint sprigs (opt.) |
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