Best-Ever Pancakes (Revised)
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | Whole wheat pastry flour; (Can Sub 1/2 cup buckwheat for 1/2 cup ww flour) |
| 2 | ts | Baking powder |
| 3/4 | ts | Baking soda |
| 6 | tb | Energy Egg replacer |
| 1 | tb | Vinegar |
| 1 | c | Soy or rice milk |
| 3/4 | c | Unsweetened applesauce |
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