Best Cheese Grits
| Yield: | 8 Servings |
| Categories: | Casseroles |
| 1 | c | Grits |
| 4 | c | Water |
| 1 | ts | Salt |
| 1/4 | lb | Butter or margarine |
| 1 | Roll (6-oz) Kraft garlic cheese | |
| 3 | Eggs | |
| 1/2 | c | Milk |
| 1 | c | Sour cream |
| 1 | c | Crushed and buttered cornflakes (optional) |
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| Yield: | 8 Servings |
| Categories: | Casseroles |
| 1 | c | Grits |
| 4 | c | Water |
| 1 | ts | Salt |
| 1/4 | lb | Butter or margarine |
| 1 | Roll (6-oz) Kraft garlic cheese | |
| 3 | Eggs | |
| 1/2 | c | Milk |
| 1 | c | Sour cream |
| 1 | c | Crushed and buttered cornflakes (optional) |